Diwal, also known as "angel wings" is one of the "Capiz Best Seafood tourists drawers of the city. Diwal is partly responsible for its recognition as the country's "Seafood Capital". Capiz Best Seafood Diwal measure 3 to 5 inches, the shellfish are mostly found in Brgy. Barra, Libas, Cogon, and Punta Cogon growing at a water depth of 20 to 25 feet. Locals says Capiz Best Seafood Diwal is sweet and succulent meat a taste superior to oysters and mussels and more delicate texture.